Aug 30, 2023
Have I been playing too much Red Dead Redemption 2 or is it just time to learn about moonshine? Maybe both. This week, I'm joined by Doug Taylor, a master distiller who you may recognize from The Discovery Channel's "Moonshiners: Master Distiller," to teach us all about the craft of making moonshine. If this episode...
Aug 23, 2023
Let's dive into some of my favorite moments in the first 100 episodes of the Jungle Jim's Podcast! I picked some of my favorite segments and some that you submitted to me as well! Thanks to everyone who has supported the show, to every brand who has joined me on the show to promote, to every sponsor, to every friend,...
Aug 16, 2023
Indulge in a captivating journey through the picturesque vineyards of Napa Valley as we uncork the magic of Caymus Wines in this week's episode of The Jungle Jim's Podcast! Join us as host Mark Borison sits down with our esteemed sommelier, Michael, for an exquisite conversation that delves deep into the world of...
Aug 9, 2023
After months of our schedules not aligning properly, we got Mike A. in to talk to us all about the world of pets here at Jungle Jim's. Did you know how many pig ears we sell a week? I won't spoil it, but it is a lot of pig ears. We sell bird feeders, we talk about dog walking umbrellas, Meowjuana joints for your cat,...
Aug 2, 2023
This weekend is the WEEKEND OF FIRE hot sauce festival here at Jungle Jim's International Market in Fairfield, and thankfully I met a cool vendor in our store called Hot Honeyzzz who makes the freshest, best, real infused honey you can get. From fall-forward flavors like mulled spiced cider honey all the way to hot...